What you need

2 cups  cholesterol-free egg product
1 cup  BREAKSTONE’S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1 green pepper, chopped
1/2 cup  chopped onions
1/2 cup  KRAFT 2% Milk Shredded Mild Cheddar Cheese
1/2 cup  TACO BELL® Thick & Chunky Salsa

Make it

BEAT egg product and cottage cheese with whisk until well blended; set aside.

COOK vegetables in medium nonstick skillet sprayed with cooking spray on medium-high heat 2 to 4 min. or until crisp-tender, stirring occasionally.

ADD egg mixture and cheddar; cook on medium heat 8 to 10 min. or until egg mixture is set, stirring frequently. Serve topped with salsa.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft kitchens tips

Serve with cantaloupe slices or your favorite fruit.


Courtesy of Kraft Recipes